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Washington Lake Report
King County, WA

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02/20/2011
Trolling
Kokanee
Other
White
Flasher
Morning
02/20/2011
4
1676

Could not have asked for a better winter’s day than today for fishing the Lake. Cold, minimal wind and nothing but blue sky overhead! I ran down to the south side of Mercer to see if the north winds we had the past few days had concentrated the bait off of South Point. I started fishing around 9:00 am and as the water is still off colored started with the rigger set at 15’. I was planning on bagging a few kokes so my offering was a small hoochie fished behind a flasher. About 15 minutes into trolling I picked up a nice 14” searun looking cutt which I released after a quick photo. The winds got progressively lighter and the sun brighter so after an hour of nothing I dropped the gear down the water column until I started hooking up consistently. The magic depth turned out to be 40’, which produced the other 4 fish I caught today. I picked up 2 12” kokes and lost a 3rd in fairly short order so it appeared my plan was working. However the koke bite stopped and I ventured further away from the shore and into the “junk line” which produced my final 2 fish, a 12” cutt and a 18.5” cutt. The large cutt weighed in at 3.5lbs and was full of stickelback. Seemed as if this fellow was more interested in eating than spawning, I’ve never seen a cutt of this size so fat this time of year. Water temps were right around the 45 degree mark and what little wind there was seemed to be coming out of the south. With all of the wind we recently had there is now quite a bit of debris in the south end so if you go, be on the look out for it and bring your boat hook to remove the salad that your lines pick up while trolling.


Comments

mav186
2/21/2011 11:18:00 AM
OOOh...that's a FATTIE!
seaark
2/21/2011 12:42:00 PM
looks like your hootchie was the same size as the sticklebacks-match the hatch,right?
G-Man
2/21/2011 12:58:00 PM
To be honest, I fished the hoochie because I think it is the most effective koke lure for Lake Washington, it also happens to bag its fair share of cutts. In the end it turned out there was a reason the cutts were tuned into the hoochie. This is the earliest I've seen stickelback of this size in the lake.
Toni
2/21/2011 2:57:00 PM
Nice report.
Matt
2/21/2011 5:45:00 PM
Those are some quality fish right there, thanks for the report!
G-Man
2/21/2011 6:40:00 PM
Thanks, the girth on both fish is pretty substantial for this time of year. I was thinking that these fish, especially the one in the top pic, could be used to start rumors of triploid cutts being planted in the Lake.
akochman09
2/21/2011 7:13:00 PM
Good Lord, that thing must have been starving, now imagine the size of a 20 plus inch cutt on the same stickleback diet. It would have to be like 4 pounds. I think im gonna have to fish lake wash again.
Nelly1
2/22/2011 7:44:00 AM
wow nice report! i stayed home that day dangit..
Lazy39
2/22/2011 8:31:00 AM
Just curious, were you using any corn or other bait with the hoochies?
G-Man
2/22/2011 8:50:00 AM
Yes, which is why I had to stop after my 5th fish to the boat. Worms, perch, herring, pike minnow, etc. all seem to work. I use whatever is convenient or have available at the time I go, this time out it was shrimp.
Wishbone
2/22/2011 9:37:00 AM
how far back behind the flasher to trail the hoochie??
thanks,
G-Man
2/22/2011 11:45:00 AM
My initial leader length is determined by dodger/flasher length and speed of the troll. I use the standard of 3 to 4 times the length of the dodger/flasher as my starting point and check it next to the boat. With the white/UV hoochie pictured I was using a 4" dodger at a 1.7mph to 1.9mph clip so the leader length was probably around 14".
Bob R
2/22/2011 3:26:00 PM
That is certainly a FAT cut, early in the season at Quinalt (early May as it doesn't open 'till last Sat. in April) the dollies are loaded up on sticklebacks as well, later in the year they slurp young salmon. Great limit. Bob R
dkelliott3
2/23/2011 9:19:00 AM
So, is it safe to eat, coming out of lake WA?
G-Man
2/23/2011 9:56:00 AM
There is a guide in the regs pamphlet regarding the consumption of cutts out of Lake Washington. The guide is a recommendation only and how you prepare the fish makes a big difference on what contaminants, if any, you actually end up ingesting. I release most of the cutts I catch, for various reasons, but I feel safer eating them than I do fish that has been harvested outside of the US.
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Available Guide

Available Fishing Guide:
Website: Washington Guide Services

Phone: (509) 881-9052